Part of the Happy Cooking Hospitality Group (Fedora, Joseph Leonard, Bar Sardine), Montmarte is a really cute French bistro in Chelsea that offers some very tasty brunch options.

Today we ordered the French dip sandwich and the artichoke toast with poached eggs.

The French dip was delicious for a few reasons (not counting the amazing fries). The rustic bread was delicious! Usually French dips come on a spongy, flavorless roll.

The artichoke toast packed a lot of flavor for the portion being on the small side. If you’re starving, order something else. If your appetite is less ravenous, order this.

The backyard patio is gorgeous. Definitely a spot to impress pretty much anyone. Try to avoid coming here in the winter, so you can sit back there.

Ok, I don’t really have a lot more to say about this place, except I would definitely return. That’s always a good thing, right?

158 8th Ave
New York, NY 10011
b/t 18th St & 17th St
Chelsea
(646) 596-8838
montmartrenyc.com

Pacific Coast Highway – $13

Artichoke Toast w/ Poached Eggs – $15

French Dip Au Jus – $18