Trader Joe’s has ruined hummus for the planet.
Real hummus should not be low fat. Or pasty, or chalky.
It should be almost too creamy. It should be 50% tahini and don’t skimp on the olive oil.
Dizengoff, located inside the Chelsea Market, makes hummus how it should be. Super decadent. Restaurant hummus.
The kind of hummus you would be frightened to make at home.
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