I’m not gonna bore you with a bunch of bagel pics. I mean, they’re kind of all the same.
BUTT…here’s why I love the BBC.
They’re spacious, clean and shiny (and air conditioned). So many bagel joints are tiny, dumpy, dirty and hot but you deal with it because you love bagels (and you’re a sheep who thinks that just because a place is packed with people that what they’re selling is amazing).
They have a large and creative selection of cream cheeses. Every bagel joint has your standby’s (scallion, veggie) but there is always a revolving, fun array of CCC (cream cheese choices).
THEY MAKE AN EGG EVERYTHING BAGEL!!
This is the reason I come here. The Egg Everything bagel is EVERYTHING.
Egg bagels are underappreciated and delicious but always lose out to the Everything bagel. Why not combine the two?? Why aren’t these made everywhere??
For some reason, these puppies are hard to find.
Service is friendly (another bagel shop rarity) and the bagels are GINORMOUS!
In fact, I can’t find a single fault with this place. So, I’ll stop looking for one.
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